Where will you be on February 9? If you’ll be in the vicinity of Roswell, Georgia, you can have a wonderful five-course dinner with Dr. Loosen’s winemaker, Ernie Loosen, at Aqua Blue Restaurant. Here’s a list of the fab wines … continued
As we’ve been talking lately about cellaring Riesling, we thought we’d introduce you to a few of ours that you may want to consider for your own cellar. Erdener Treppchen (“The Little Staircase of Erden”). The Erdener Treppchen (pronounced AIR-din-er … continued
Welcome to our third post in our “Riesling in Your Cellar” series. So, we’ve talked about why you should cellar Rieslings, and a little bit about how to add them to your cellar. Let’s now turn to the really fun … continued
Today we continue our blog series “Riesling in Your Cellar” with a few tips on stocking your own wine cellar with Riesling. 1. There’s a lot of wine out there and, as you know, most of it is not built … continued
It is always surprising to us how firmly entrenched the conventional wisdom can become in the public mind. For most wine drinkers, the idea of a mature wine conjures up the image of an old red wine gathering dust in … continued
Well, here we are in 2011, and we’re ready to make this a great year for wine! To start us off, here’s a little piece about Ernie Loosen, written by one of our distributors, Ira Harmon, M.S., for the Southern … continued
